Boletus Edulis Mushroom Croquettes Ameztoi, 1Kg

This product is only available for Pick Up in our Ottawa Warehouse - The croquettes cannot be sent by courier service because it is a frozen product.

1 bag of 40 boletus croquettes (1Kg)

These home-made boletus edulis croquettes are always made using farmhouse milk that is pasteurized at Ameztoi. The grated bread is also home-made at Ametztoi's kitchen. The bechamel sauce for the boletus croquettes is made very slowly, which is the reason why our cooks are able to create a batter that is very creamy and smooth on the palate. Top quality boletus provides an indisputable flavor to these mushroom croquettes.
The boletus edulis croquette from Ameztoi is a favorite in our kitchen with a flavor and texture that are second-to-none.
• Refrigerated: Fry and ready
Ingredients: Pasteurized whole cow MILK, grated bread (WHEAT flour, water, WHEAT gluten, salt, olive oil, yeast, diphosphate rising agent and sodium carbonate, paprika extract coloring), WHEAT flour and WHEAT starch, Boletus edulis mushroom (8%) , olive oil, preparation for breading (EGG albumin, salt, dextrose, guar gum thickening agent and spices), shallot, butter (MILK derivative), pasteurized cream (cream (MILK) and carrageenan stabilizer), salt, metilcellulose gelifier, and sodium ascorbate antioxidant.
Allergen information: CONTAINS GLUTEN, EGG, MILK AND MILK DERIVATIVES.
May contain shell fish, fish, soy, mustard, sulphites and molluscs.

COOKING METHOD IN FRYER: Remove the product from the package and dip in plenty of oil at 356ºF (180ºC) for 5 minutes, without overloading the fryer/pan. Let it sit for 2 minutes for the heat to set in.